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To celebrate Stephanie and Mike, we freshly baked tiers of Almond Cake paired with alternated layers of Pistachio and Hazelnut mousseline, and our signature Almond-Amaretto cake with almond crunch. As with all our cakes, this beauty was iced with our signature rolled chocolate!  Sugar Realm, Urban Enchantment Wedding Cake Our client had an "Urban Enchantment" themed wedding, with soft purple as color palette...this cake looked like it "belonged" to this event!. The wedding was held at one of the most magical venues in town.,"The Transept", which is a repurposed historic church, renovated into a stunning event space!  Panels of textured rolled chocolate. Sugar Realm, Urban Enchantment Wedding Cake To simulate panels of aged wood, we textured our signature rolled chocolate panels and hand painted them with sales of edible paint. Our chocolate is not only delicious but so versatile!!! One of the things that I love most of it is that it stays pliable and makes the cutting of the cake easy!
 Sugar Realm, Urban Enchantment Wedding Cake This cake had so many sugar flowers!!! I personally removed them from the cake and arranged them so that the client could preserve them forever!!!  Many pretty sugar flowers decorated this cake. Chocolate leaves added to the whimsical look of the cake and where used to garnish the plated servings of cake. Sugar Realm, Urban Enchantment Wedding Cake Stephanie's gown was simply stunning, it was the most beautiful combination of floral lace and tulle, and it inspired the top tiers of the cake!  Our beautiful tulle textured chocolate panels, inspired by the bride's stunning gown |
Ileana Saldivia, Sugar Realm, Founder and Owner.
AuthorSince opening in 2010 in Cincinnati, Venezuelan born Ileana Saldivia’s studio, Sugar Realm has become a preeminent wedding and celebration cake design boutique. In 2018, due to her husband's job relocation, Ileana and her family relocated to Philadelphia and so did her Sugar Kingdom!. Sugar Realm’s cakes and confections are known for their sophisticated flavors, unique designs, artistic sugar flowers, innovative techniques, and architectural compositions. In the December 2015 issue of “Cincinnati Magazine,” Sugar Realm was named “Best of the City” and featured on the cover. 
"Best of the City 2015"
Our online cake decorating class "Make-ahead techniques for stunning cakes", covers ileana's favorite cake decorating techniques, as well as the recipe of her signature Rolled Chocolate and her favorite tools and resources.
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