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This beautiful cake was made to celebrate Jeannette & Eric's "Travel and Adventure" themed wedding. They chose one of our beautiful venues, Pinecroft at Crosley Estate, and planned to have a real Hot air Balloon on site! It was such a pleasure working with them, and contributing to making their special day memorable! I was blown away, when they shared with me the beautiful invitation that my dear friend, super talented designer, Margot Madison, owner of Margot Madison creative designed. I promise that I will write a full blog post about how this cake was made...but for now, I intend to take a break, and recover from all those hours of work! Thank you for stopping by!      |
Ileana Saldivia, Sugar Realm, Founder and Owner.
AuthorSince opening in 2010 in Cincinnati, Venezuelan born Ileana Saldivia’s studio, Sugar Realm has become a preeminent wedding and celebration cake design boutique. In 2018, due to her husband's job, Ileana and her family relocated to Philadelphia, and so did her Sugar Kingdom. Sugar Realm’s cakes and confections are known for their sophisticated flavors, unique designs, artistic sugar flowers, innovative techniques, and architectural compositions. The studio’s wedding cakes are regularly featured in leading bridal, lifestyle, and cake decorating magazines. In the December 2015 issue of “Cincinnati Magazine,” Sugar Realm was named “Best of the City” and featured on the cover. Saldivia’s blog “Life in a Sugar Kingdom” is regularly visited by hundreds of cake enthusiasts and professionals. 
"Best of the City 2015"
Our online cake decorating class "Make-ahead techniques for stunning cakes", covers ileana's favorite cake decorating techniques, as well as the recipe of her signature Rolled Chocolate and her favorite tools and resources.
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