Sugar Realm, "Cake Like a Boss". Cincinnati Food and Wine Classic.

And that's a wrap! Our participation at the Cincinnati Food and Wine Classicwas AWESOME! Our feet hurt, but our heart is content!. Thank you to each one of you who stopped by to chat with us and try our cakes! Our 3.000 cake samples where sold out and we were honored with your words of praise!!!. Our heart felt THANK YOU to the CFWC team who helped us all the way through:).
​We couldn't have done this without your help. Cheers to all your hard work!

Our cakes are always wrapped in our signature Rolled Chocolate (never fondant) and every decoration is handcrafted out of sugar:) We LOVE our sugar flowers and typically encourage our clients to preserve them for life!

Sugar Realm, "Cake like a Boss!"...totally honored to be part of this:)

At the Cincinnati Food and Wine Classic, we introduced our new designs from our catalog of signature cakes at the CFWC16, and demonstrated some of our favorite sugar work techniques!

Wrapped in our chocolate panels, decked with our custom made sugar work! That square cake is my personal favorite of all!!!

An astounding total of 1.500 samples where brought to each day of the classic, and where happily sold out:)

Almond Amaretto and Pistachio Honey!

French Vanilla, Lemon Curd and White Chocolate

Almond, Pistachio and Honey

Chocolate Truffle and Peanut Butter

Toasted Almonds with Apricot

Almonds, Hazelnut and Chocolate Ganache