 A most delicious array of confections to celebrate Ida & Sam's union!  Image below: from Left to right, Strawberry marshmallow domes, dark chocolate gems with gold dust, white chocolate gems with raspberry bits, pistachio marzipan, orange marzipan, and Alfajores (butter cookies) with dulce de leche.  Image above: left to right, cocoa dusted dark chocolate truffles, White chocolate truffles with powdered sugar and the star of the show, Rose flower marzipan with edible rose buds...their aroma is irresistible!
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AuthorSince opening in 2010 in Cincinnati, Ileana Saldivia’s studio, Sugar Realm has become a preeminent wedding and celebration cake design boutique. In 2018, due to her husband's job, Ileana and her family relocated to Philadelphia, and so did her Sugar Kingdom. Sugar Realm’s cakes and confections are known for their sophisticated flavors, unique designs, artistic sugar flowers, innovative techniques, and architectural compositions. The studio’s wedding cakes are regularly featured in leading bridal, lifestyle, and cake decorating magazines. In the December 2015 issue of “Cincinnati Magazine,” Sugar Realm was named “Best of the City” and featured on the cover. Saldivia’s blog “Life in a Sugar Kingdom” is regularly visited by hundreds of cake enthusiasts and lovers of all things pretty and delicious! 
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